Top 10 Best Chinese Foods
Chow Mein: Chow mein is a dish of Chinese stir-fried noodles with vegetables and sometimes meat or tofu. Over the centuries, variations of chǎomiàn were developed in many regions in China.
Sake Amiyaki Gohan: Ehm... This is delicious, but aren't some of these items Japanese, not Chinese,Yea this is Japanese. Sake is Japanese.
Dumplings: The dough can be based on bread, flour, buckwheat or potatoes, and may be filled with meat, fish, tofu, cheese, vegetables, fruits or sweets.
White Rice: This alters the flavor, texture and appearance of the rice and helps prevent spoilage, extend its storage life, and makes it easier to digest.
Yaki Udon: Yaki udon is a Japanese stir-fried dish consisting of thick, smooth, white udon noodles mixed with a soy-based sauce, meat, and vegetables.
Soy Sauce: Soy sauce is a liquid condiment of Chinese origin, traditionally made from a fermented paste of soybeans, roasted grain, brine, and Aspergillus oryzae or Aspergillus sojae molds.
chicken breasts; fresh ginger; sesame oil; oyster sauce; courgettes; vegetable oil; shiitake mushrooms; Shaoxing rice wine; short-grain rice.
Spring Rolls: Spring rolls are rolled appetizers or dim sum commonly found in Chinese and other Southeast Asian cuisines.
Sweet and Sour Chicken: Sweet & Sour Chicken · Season chicken with salt and pepper. · Fry until golden, crispy and cooked through. · In a large pan, heat oil and fry .
Ice Mountain: Ice Mountain sources their water from two groundwater wells at Sanctuary Spring in Mecosta County, Michigan and/or Evart Spring in Evart, Michigan.